Dad: This post is for you.
You wanted to how to make the Weight Watchers S'more dessert that I make nearly every night. Here's how you do it. I loves it! Yes, loves it.
1. 1 1/2 graham cracker broken into 3 squares
2. Marshmellow fluff
4. Chocolate chips
Place the graham cracker squares on a piece of tin foil. Place 2 tablespoons of the marshmellow fluff on two of the graham cracker squares (one scoop per square). Sprinkle cinnamon over the top of the fluff and then place about ten chocolate chips on each scoop of fluff. Stack the graham crackers so its a triple decker and wrap in the tin foil.
Turn oven on to 350 degrees and place tin foil wrapped graham crackers in the over for 5 minutes.
Unwrap and enjoy all of its gooey goodness for ONLY 3 points!